4种冷热前菜-Kerabu Mango with Crystal Dried Prawns,Crispy Coconut Prawn Roll, Baked Mussels with Cheese和Fresh Scallops with Macadamia Nuts
Dry Version Boat Noodle
Mix rice as base, follow with Japanese Cucumber, Potato, Cauliflower bits, Shimeiji Mushroom, Dried Cranberries, Topped with Smoked Salmon (add RM1) with Honey Soy Dressing
Braised Pumpkin Bean Curd with Wild Mushrooms and Dried Scallop