Kinako Warabimochi (Jelly Made Of Bracken Starch Dipped In Sweet Toasted Soybean)
Crab Roe Dumpling
Crab
Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!