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Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!
Seafood Pot
Seafood Roulade
Fried Prawns Po’Boy
SMOKED SALMON GARLIC FRIED RICE
BRAISED SEAFOOD NOODLES
Photos by alliefoodtalk
Smoked Salmon
Pumpkin Soup
Fried Popiah
Dry Bak Kut Teh
Inaka Bento Set D
Restaurant Loong Grilled Fish Seafood
Photos about Ko Fu Loft Restaurant
Interior Decoration
Minced Squid with Crab Claw (百花酿蟹钳)
Egg Wrap
Honey BBQ Meat Pork Bun, 密汁叉烧包
Deep Fried Five Spices Calamari
