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Lamb Leg marinated in Honey Rosemary Sauce
Sago Panna Cotta
Korean Yellow Honey Mustard Chicken
Honey Jalapeno Back Ribs
Chilled Mango Sago with Pomelo楊枝甘露
a vegetarian soup. This double boiled honey locust fruit soup with matsutake and assorted fungus 松茸榆耳黃耳燉雪蓮子
Photos by Duckie
Mitasu Japanese Restaurant
Beef
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Taufu
Roasted Duck, Cahr Siew and Siew Yoke
Stir Fried Rice
Photos about Tian Tian (Everyday Supreme) Restaurant
Steam Cod Fish with soya sauce
Jing Yun Juen’
Steamed Prawns
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“Kar Heong Tau Fu” (Homemade Beancurd)
