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Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!
Rice
Chilli Fish
Steamed Rice Rolls
DOUBLE-BOILED SHARKSBONE SOUP WITH FISH MAW & WANTAN
Hainan Chicken Rice Roasted
Photos by wenching86
Braised Ducks
Coconut Flower Seafoods Restaurant
Sam Sam Korean Cuisine
Kimuchi Nabe
Roast Duck Noodle
Satay celup (串串锅)
Photos about Sushi Tomo
Tempura bento
Takoyaki
Menu
Egg sushi
Unagi Age Bento
