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Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!
Soba Avocado Salad
Prawns & Foie Gras Toast
Glass Noodles Salad
Risotto with Prawns & Curry Spices
Prawn Ullathriyathu
Photos by icaiwei
ComeBuy
Saute’ed Shredded Beef with Honey Beans 蜜豆炒牛肉丝
Chawan Mushi
Broccoli Cream Soup
Beef Tofu Katsu Don
Drinks
Photos about Pick n' Brew
Roasted Lamb Rack
Ikan Pari Bakar
Cheesy Tuna On Potato Wedges
Angel's Hair
Slipper Lobster Bisque Grill
