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Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!
Grilled Mixed Sausage
Grilled Mushroom Chicken
Grilled Fish
Grilled Watermelon & Pineapple Minty Sauce
BAKED COD FISH WITH PESTO MASH
Photos by juliansi
Wet Bak Kut Teh
Mantis Shrimp In Ham-Tan
Dry Kai See Hor Fun
Ah Sang Bak Kut Teh
Condiment
Pamelo Salad
Photos about Sumi-Ka Japanese Yakitori
Skews
Sumi-Ka Japanese Yakitori
Grilled Stick
Nankotsu
Onigirimentai
