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Egg Provencal
Egg Bomb
Stir Fried Prawns with Egg Floss
Poached Eggs & Beef Bacon
Century Egg & Shredded Pork Porridge 皮蛋粥
Egg Tarts
Photos by summerkid
Hana Shake Omaki
Caprese (Italian Mozzarella cheese with fresh tomato, basil infused olive oil), Gnocchi Al Gamberi (Potato dumpling with prawns), Spaghetti Alla Risata (mix seafood with spicy tomato sauce & anchovy), Pesce Al Forno (mussel, squid, prawn in creamy
Salmon with Rice Cracker Yee Sang 年年有餘（三文魚撈生）From RM118nett onwards, per portion
Braised pork knuckle, fresh mushroom & sea cucumber 红烧鲜菇海参猪手
Fruity fiesta yee sang 水晶梨鲜果捞生 (RM108nett/half; RM198nett/full)
Interior
Photos about Gastro Bar By Burgeon
Beef Tartare
Interior
Choplets
Satay
Genesis (foreground)
