Photos by isaactan
Steamed Grouper “Hong Kong” Style
Steamed Lotus Leaf Rice with Diced Chicken and Yam
Deep Fried Boneless Chicken with Mandarin Orange Sauce
Kam Heong Ming Prawn
Prime Angus Sirloin Steak with Roasted Chat Potatoes and Asparagus
Raspberry Panna Cotta with Tempered Chocolate in Caged Caramel Dome
Photos about #theBBP @The Club
Fresh Irish Oysters
Food Platter
The BBP, Gastropub Style Restaurant @ The Club, Bukit Utama
Interior
Pork Knuckle
