Photos by taufulou
Dishes
Pan Seared Lamb Chop serve with Thai Green Curry with The Macallan Fine Oak 15 years old
River Prawn Served with Foie Gra Asparagus Salad with The Macallan Rare Cask.
Engawa Nigiri
Squid Stuffed with Preserved Cucumbers @ RM25 to pair with Hokkan Ichimonji Junmai Ginjo @ RM120/bottle
Ice Cream
Photos about Restoran Angcle Peoh
Curry Mee
Penang Curry Mee
Koey Teow Th’ng
Rojak
Fried Kuay Teow with duck egg
