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Kam Heong Clams
Blood Clams aka cockles per Kg
Clam Chowder
signature noodles.. Meesua with clams
Steamed ‘Siew Mai’ topped with shredded Scallop and Pacific Clam
Sea Clams Linguini
Photos by taufulou
Interior
Their 3 signature drinks, Thai Ice Coffee, Lemon Grass and Thai Ice Tea.
Caesar Salad with Salmon and Grated Parmesan Cheese Yee Sang
Japanese Egg Plant
Royale Sundae
Lai Po Heen’S Cny “Fatt Choy” Sun Dried Seafood Pot
Photos about Yugami Steamboat
Steamboat Ingredience
Condiments
Menu
Yugami Steamboat
Steamboat Ingredience
