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D’Kayangan Steambot BBQ and Buffet and starting another new concept which is the special ‘skewer’ menu that be cook by using Charcoal Stove provided at each table. The latest menu are goes well with this stove such as Chicken Skewer Spicy, Spicy Beef
Roasted Turkey & Stuffed Leg with Cranberry Sauce & Turkey Jus (RM 445.00 for 5-6kgs ~ Takeaway menu)
Stir-fried Crystal Prawns with Honey Pepper Sauce
Seared seafood skewers in green shiso sauce
Classic Beef Wellington
BEEF BALLS
Photos by taufulou
Phad Thai
Variety of Fish
Ice Cream
PULP by Papa Palheta
Wok Fried Ming Prawn With Fragrant Chilli Paste
Salad
Photos about A’ Perfetto
Mushroom Soup
Scallop Risotto with Crab
A’Perfetto @ Chow Yang
A’Perfetto @ Chow Yang
Naughty Duck – Duck Leg Confit With Potato Tempura And Flavorful Herb Sauce
