Double Boiled Dried Premium Seafood Soup Served In Coconut
Chilled Nian Gao With Osmanthus And Sakura
Prawn Bisque, served with sides of rouille, cheese and infused croutons
Cakes
Chilled Layered Dessert Of Black Sesame, Mango And Fresh Milk, Mini Pumpkin Dumpling With Sweet Potato And Cheese Sweet Corn Bun Sprinkled With Cocoa Powder