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Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!
Deep Fried Squid 炸苏东
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Curry Laksa Stall
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BURGER-MBIRA
Kamameshi rice boiled in a small pot of Mie’s Clams
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Nicely decorated Jalan Alor
map on getting there
Pork noodle
Balitong
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