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Baked Chocolate Pudding
Baked White Shell Prawn with Spicy Bread Crumb and Curry Leaf
Nachos Cheese Baked
Cheese Baked King Prawn
Entree: Baked Golden Pomfret with Chef Sauce
Baked Salmon with Sambal Tomato
Photos by PureGlutton
TRILOGY
Chicken Bihari
Deep-fried Prawns wrapped with yam paste
Fragrant Garlic Prawns Puffs with tomyum sauce
Hong Kong-style Claypot Waxed Meat Rice
Braised Sea Moss Oyster Rolls with White Jade Shell and Garden Greens
Photos about Toh Yuen Chinese Restaurant
Interior
Braised Eight Treasures Soup
Deluxe Salmon & Seaweed Yee Sang with Mixed Fruits
Sweet Flaky Baked Codfish paired with wasabi mayonnaise
Deep-fried Chinese Pancake with Ice Cream
