Tags
Similar photos
Steamboat BBQ Buffet D’Kayangan names very familiar to the food fans in the Klang Valley. This restaurant provides awesome concept 3 methods of cooking such as steamboat + BBQ grill + Charcoal stove
Lamb Rack
Duck Breast
Pan-fried Duck Liver with citrus sauce
SMOKED DUCK MISO PASTA
OVEN-BAKED LAMB CUTLET
Photos by Motormouth
Dry Curry Noodle
Char Siew Bao
Teh Tarik with cucur bawang and roti canai
Chocolate Lava cake with Vanilla ice-cream
Laden Fried Rice
Fried Dumpling
Photos about Tao Authentic Asian Cuisine
Hot & spicy scallop
Tempura Shrimp & Vege
Appetizers
Tao Authentic Asian Cuisine
Food
