Australian abalones and soft shell crabs Yee Sang, Hokkaido scallops and baby octopus with wasabi sauce Yee Sang, Atlantic salmon Yee Sang and even a vegetarian option of Tempura Mushrooms and snow pear Yee Sang
Double-boiled Baby Abalone Dumpling with caviar in superior stock
Amuse bouche: Pork Pate on crostini with pickled baby gherkins
Lidako / Baby octopus
Baby Zucchinis
Dry Aged Beef, Mustard and Herb Butter with Roasted Baby Potatoes and Meat Sauce