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Foodie Photo
WACK
Dal Makhani
@
Trishna Restaurant
Kuala Lumpur
Jalan Raja Chulan
Hotel Istana
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Photos by
WACK
Roasted Tenderloin
Two Flavours Snail
Guinness Stout 'Pai Kuat' Pork Ribs
simple Choy Sum
Nyonya Steamed Fish
Tepung Goreng
Photos about
Trishna Restaurant
Masala Tea
Salad.
Chef's Recommendation: Bhindi Masala (Okra/Ladies Finger cooked in spicy gravy)
The Ajiwain Fish
The Kulfi comes in both pistachios and mango flavours
Murgh Malai Tikka