Photos by isaactan
Deep Fried `Nian Gao’ with Banana Cream
Braised Fish Maw with Dried Oyster and Black Mushroom
Hakka Yong Tau Foo - RM9 for 6pcs, RM18 for 12pcs.
Interior
Fresh Prawn Roll
Orange Creme Brulee, White Chocolate Mousse and Berry Sorbet
Photos about SOULed Out
Satay
Duck & Sundried Tomato Pasta
SOULed OUT
Deep Fried Calamari
Calamari Rings
