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Shasuuka Baked Egg
Kamameshi (kettle rice) boiled with Mie’s Clams
BBQ Salt Baked Fish
Champignon Baked Egg
Oven Baked Tomatoes
Freshly Baked Baguettes
Photos by PureGlutton
Yee Sang
Braised Homemade Beancurd with Dried Oysters, Prawns & Vegetables
Coconut Pudding
Deep-fried Venison Puffs
Crispy Prawn Rolls with Mango Cream
Braised Sea Moss Oyster Rolls with White Jade Shell and Garden Greens
Photos about The Press Room Bistro
Part of the Mixed Platter - Duck Rillettes
The Lasagne
Toasted Poilâne
Salade Nicoise
Meats, cheese, and bread
