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Aromatic Crispy Duck
Green Curry (Gaeng Kiao Wan) or the Smoked Duck Curry (Panang Phet)
Pan Roasted Duck Breast with Celeriac Puree and Au Jus
Duck Jerky
Crispy Chicken and Duck accompanied with Marinated Jelly Fish
Pan-fried Duck Liver with citrus sauce
Photos by vkeong
Dry Bak Kut Teh
Joe Wong Bak Kut Teh 亚祖巴生肉骨茶
Char Siew Noodle
Nasi Lemak
Mak’s Chee Authentic Wonton
Madam Tang Muah Chee Queen
Photos about Teo Seafood Restaurant 潮海鮮飯店
Stuffed ‘You Tiao’
Butter prawn
Pork Ribs King Rice
Teo Seafood Restaurant
Teochew style Steamed Garoupa(600gm)
