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Chef Seafood Fried Rice
Steamed Preserved Cabbage and Minced Pork Rice
Chicken Makanwala + Pulao Rice
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Pork Panaeng with Rice
Tori Garlic Mayo, Traditional Curry Sauce & Signature Rice
Photos by mimid3vils
Interior
Japchae
Roasted Turkey & Stuffed Leg with Cranberry Sauce & Turkey Jus (RM 445.00 for 5-6kgs ~ Takeaway menu)
Smoked Salmon Salad
Christmas Pudding and coffee with mint
Bangers And Mash with Gravy
Photos about Ee Chinese Cuisine
Salmon with Rice Crackers “Yee Sang” (响铃三文捞起)
Double Boiled Chinese Herb with Dried Scallop & Fish Maw 包羅萬象（藥膳螺頭乾貝花膠湯）
Wax Meat Rice with XO Sauce 子孫滿堂（XO醬生扣臘味飯）
BRAISED RIVER PRAWN IN GOLDEN BROTH
Steamed Cod Fish with Fresh Bean Curd Skin in Superior Soya Sauce
