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Raviolone – traditional Bergamo Raviolo stuffed with Lamb, Biscuits and Cheese served in Butter & Sage Sauce and garnished with Mosto Cotto Sauce
Poached Fruit Salad in Bourbon Vanilla Syrup with Raspberry Sorbet and Roasted Almonds
Traditional Pan Mee
poached chicken
Poached Chicken
Traditional Roast Turkey
Photos by mimid3vils
Interior
Deep Fried Prawn Ball with Pineapple 好运旺来笑哈哈
Poached Pork Belly
Sea Salt Ice Cream
Side Dishes
Christmas Pudding and coffee with mint
Photos about Ee Chinese Cuisine
Salmon with Rice Cracker Yee Sang 年年有餘（三文魚撈生）From RM118nett onwards, per portion
Cod Fish Duo Style with Bean Curd Skin & Golden Garlic in Soy Sauce (鲜竹枝鸳鸯鳕鱼)
Fried Rice with Seafood & Rice Crackers
Snow Fungus and Aloe Vera (雪耳芦荟糖水)
Minced Duck Meat Wrapped in Lettuce (二度鸭崧生菜包)
