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Pacific Rim Salmon
Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!
Salmon with Rice Crackers Yee Sang
Salmon Rice Pizza
Salmon Katsu with Coconut Curry Sauce
PRAWNS AGLIO OLIO PASTA WITH SAUTE’ED SPINACH
Photos by pamela_ybc
The Clear Seafood Tomyum
Steamed Seabass with Lime and Chili
Appetizers – The Lock Fyne, Scottish Salmon Tartare, Half Dry Cherry Tomatoes, Lemon, Olive Oil, Taggiasche Olives, Capers and Crutons
Pan Fried Carrot Cake (香煎萝卜糕)
The Homemade Tagliatelle with Cod Roe Butter and Pan Seared Hokkaido Scallops
Signature Pork Knuckle
Photos about Tony Roma's
Buffalo Chicken Eggrolss
Beef Short Ribs with Cranberry Demi-Glace
Potato Mash
Mocktails
Virgin Romaritas
