Photos by pamela_ybc
RESTAURANT 168, PUDU
Stir Fried Char Koay Teow
Traditional Pandan Chicken
Dark Chocolate Foundant with Ice Cream
Marinated Crabmeat with Avocado, Momotoro Tomato and Basil Sorbet
Oven Roasted Rack of Lamb with Turnip, Sweet Potato. “Ras el Honout” and Fried Lamb Nam
Photos about Barn Thai
Kaeng Som Cha Pla Kra Pong
Nam Prik Ong Nam Prik Noon
Beverages
Mixed Seafood Red Curry
Sai Oua Gai
