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D’Kayangan Steambot BBQ and Buffet and starting another new concept which is the special ‘skewer’ menu that be cook by using Charcoal Stove provided at each table. The latest menu are goes well with this stove such as Chicken Skewer Spicy, Spicy Beef
Smoked Duck Salad
Soba Avocado Salad
Caesar Salad with Salmon & Grated Parmesan Cheese Yee Sang
Caesar Salad with Salmon & Grated Parmesan Cheese Yee Sang
Beef Wellington
Photos by summerkid
Atlantic Premium Seafood Yee Sang – Medium
Aussie Gyudon
Dishes
Ayam Goreng Berempah
Salmon with Rice Cracker Yee Sang 年年有餘（三文魚撈生）From RM118nett onwards, per portion
Interior
Photos about Twenty One Tables and Terrace
The Chicken Tikka Marsala
Ace of Spades
Chrissy Pudding Drizzled with Vanilla Reduction, Blueberries, White Chocolate Foam and Crumbles
Fitz Me Up
Creamed Brussel Sprout Soup
