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Photos by summerkid
Oyamaimo Shake Maki
Interior
Spaghetti Rendang Kambing
Panna Cotta, Crushed Peanut Nian Gao 意式奶酪，花生年糕夾
Ee Chinese Cuisine Restaurant
Interior
Photos about Dian Huo Xin Wo 点火心窝
Menu
Brown Beech Mushroom (RM6.00), Yun Choy (RM 5.00)White Cabbage (RM 5.00)
Just 3 types of dips (all spicy) to go with the meat
Japanese Cucumber
Mushroom Pork Ball (RM 6.00), Shrimp Ball (RM 8.00), Squid Ball (RM 7.00), Golden Yolk Pork Ball (RM 7.00)
