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Appetizer – Tarte tiède de legumes, duxelle de champignons a la senteur de truffles, tomate confites, roquette sauvage et huile d’olive noir
Creamy Salted Egg Sauce French Crab
新鮮烘蛋撻 Freshly Baked Egg Tarts
Blueberry Cheese Tart
Aloe Vera Egg Tarts
Egg Tarts
Photos by summerkid
Oyamaimo Shake Maki
Teriyaki Ayam Bowl
Tsujiri
Interior
Steamed Giant Estuary Grouper Filler with Homemeade Assam Jawa Sauce 亞參白灼翹籠鼎
Poached Hong Kong Egg Noodle with Mince Chicken Beijing Style 炸醬撈香港全蛋面
Photos about G-YiTang (聚一堂)
Egg Tart
Shrimp Dumpling with Scallop
BBQ Pork Pastry
Deep Fried Chicken Wing
Char Siew Bao
