Double Boiled Dried Premium Seafood Soup Served In Coconut
Roasted Stuffed Turkey with traditional Pork & Chestnut stuffing, with side serving of maple-glazed carrots, roast potatoes, brussel sprouts and cranberry sauce
Premium Australian 100% Angus Tenderloin with Foie Gras and Black Truffle
Orange and Chocolat Souffle with English Custard and Grand Marnier
Seafood Saffron Risotto
Tonno Pinna Blu Alla Griglia con Gnocchi Nero diSepia