Photos by summerkid
Cantonese Style Roasted Crispy Duck
Ee Chinese Cuisine Restaurant
Double Boiled Chinese Herb with Dried Scallop & Fish Maw 包羅萬象（藥膳螺頭乾貝花膠湯）
Salmon with Rice Cracker Yee Sang 年年有餘（三文魚撈生）From RM118nett onwards, per portion
Appetizer – Kuri Kannoni, Ishito Taduki, Gufu Kawa no Sunomono, Mie Kaki
Sun-dried oyster, fatt choy, flower mushrooms & pork meat 开心发财好市
Photos about Gyu-Kaku Japanese BBQ Restaurant 牛角
Appetizer: Shrimp Gyoza
Yuzu Hot Tea
Chicken Karaage
beef fillet, Harami brisket, beef tongue, Karubi, rump cap, and Tsubo Zuke Karubi
Tofu Chige Soup
