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The Bonded Unagi & Foie Gras
Grilled Kurobuta Pork Loin with Pan Seared Foie Gras and Port Wine
Foie Gras, Truffle Potato Puree and Confit Egg
Crispy duck breast, served with a Coconut foam, sides of Pepper Couscous, Apple and Cinnamon roll
Filled Pretzel: Apple Cinnamon
Salon Cinnamon
Photos by Kenhuntsfood
Braised Pumpkin Soup with Assorted Seafood
Binggrae Banana Milk Soft Serve with extra Banana topping
Big Breakfast
Shifudo Crepe-Yaki
Koay Teow with Yellow Noodles (Rm 4.30/ Small) and Seaweed Fish Ball Soup (Rm 3.20/ Small)
Interior
Photos about Eastern & Oriental Hotel
Signature Assam Sauce
Interior
cakes, Malay Kuih, fresh fruits, ice cream
Sea bass tartar and smoked mackerel, cucumber
Sashimi
