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Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!
Pan Fried Red Snapper Fillet
Prawns & Shredded Eggs Dumplings
Aloe Vera Egg Tarts
Thai Fried Rice
SMOKED DUCK MISO PASTA
Photos by jkdrooling
Roast Duck
Buchi Bacon Tomato
Steamed Fish
Kaya Kaya Cafe
Pastries
Brûlée Brasserie
Photos about Restoran Angcle Peoh
Angcle Peoh Restaurant
Rojak
Asam Laksa
Penang Laksa
Prawn Mee
