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Foodie Photo
Sze Ling Hoo
Burgundy Escargot
@
Boathouse
Kuala Lumpur
Taman Tun Dr. Ismail
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Escargot
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Photos by
Sze Ling Hoo
The exterior of the restaurant
The bar located on the ground floor
Bar and dining area on the first floor
Foie Gras
Steak au Poivre
Holland Pork Belly Rib
Photos about
Boathouse
Chef Special Dessert
Steak au Poivre
Jamaican Bread and Banana Butter Pudding
Battered Onion Rings
The ground floor interior
Carbonara Real Bacon and Caviar