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新鮮烘蛋撻 Freshly Baked Egg Tarts
Portugese Baked Eggs
Salted Lean Pork and Preserved Egg Congee 下火皮蛋瘦肉粥
Apple Tart
Fried Crab with Salted Egg 咸蛋螃蟹
Egg Bomb
Photos by isaactan
Roasted Chicken and Duck Platter served with Marinated Jelly Fish
Crispy Roasted Chicken with Szechuan Pepper Hot Sauce
Steamed Grouper “Hong Kong” Style
Deep Fried Boneless Chicken with Mandarin Orange Sauce
Yam Abacus
Prime Angus Sirloin Steak with Roasted Chat Potatoes and Asparagus
Photos about The Elite Seafood Restaurant
Abalone, Salmon and Snow Pear Yee Sang 鴻運鮑魚學歷三文魚魚生
Steamed Siew Mai with Abalone
Fried Glutinous Rice with Waxed Meat 生炒臘味糯米飯
Baked Egg Tart with Bird's Nest
Braised Abalone with Sea Cucumber and Mushroom
