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Fish Head Curry
Steamed Mandarin Fish with Minced Ginger
Double Boiled Chinese Herb with Dried Scallop and Fish Maw 包罗万象
Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!
Fish Maw with Yunnan Ham in Superior Stock
Thai Fish Cakes – Tod Man Pla
Photos by isaactan
Fried Rice with Yam Cube and Dry Shrimp in Lotus Leaf
Braised Pork Knuckle, Mushroom and Sea Cucumber
Fortune Pastries
Yam Abacus
Nasi Lemak Kukus Tradisi
Vietnamese Coffee With Milk (Hot)
Photos about GTower Hotel
Salad and Asian appetizers
Curries, Sup Ekor, Bubur Lambuk
Prawns
Ice Kacang
Some sweet stuff in spoons
