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Salad Style In a Bowl
Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!
Salmon Avocado Salad
Salad
Grilled Mushroom Chicken
Grilled Pumpkin Ham Roll topped with Goose Liver
Photos by MyCoffee
Honey Stuffed Cruellers
Pan-fried Dumplings Beijing-style
Chilled Sai Mai Lo
Air-dried Beef served with Melon,Fig jam&Toast
Flaky Mini Egg Tart and Shrimp Roll with Mango/Che
Soup and Dessert
Photos about Wendy's Bistro
Wendy's Bistro Logo
Grilled Portabello Mushroom
Interior
Grilled Bacon Salad with Balsamic Vinegar Dressing
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