Photos by taufulou
BBQ Prawns
Steamed Rice with Yam, Preserved Assorted Meat and Chicken Sausages in Lotus Leaf
Truffle Soon Hock With Olive Fried Rice
Pan Seared Lamb Chop serve with Thai Green Curry with The Macallan Fine Oak 15 years old
Sorbet
PULP by Papa Palheta
Photos about Chan Kok Ming Seafood Char Kuih Kak Stall
Char Koay Kak
Char Koay Kak
Batu Lanchang Market
Batu Lanchang Market Food Complex
Pasembur Stall
