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Photos by hAppYHapPy
Sathiyanery Vegetarian Food Centre, Brickfields Kuala Lumpur
Interior
Menu
Fresh Seafoods
Steamed Red Snapper
Interior
Photos about Port Village Seafood Restaurant
Hailam Mee (Thick Yellow Noodle)
Deep Fried Mantis Prawn Meat Tossed With Slanted Sliced Ladyfinger (Okra), Onions And Red Chillies
Restaurant front view
Deep fried “sotong”
Local Coconut
