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KOREAN FRIED CHICKEN – SPICY VERSION
Photos by hAppYHapPy
Menu
Steamboat Ingredience
Beef and pork slices for the steamboat.
Deep Fried Sotong
Steamed Red Snapper
Ming Court Hong Kong Tim Sum Sdn. Bhd.
Photos about Pangkor Village Seafood Restaurant (Pangkor Curry
Paku vegetable (a kind of green fern) stir fried with belacan
To-fu
Salted Egg Crab
Chicken
Lemon with Sour Plum Juice
