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Foodie Photo
low.b.leong
Braised Tau Kan (thick gluten puffs ) with deep fried Tofu and Bok choy in a smooth brown sauce
RM 12.00
@
Pantai Seafood Restaurant
Selangor
Petaling Jaya
Kampung Sungai Kayu Ara
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Tags
Fried
Deep Fried Tofu
Braise
Brown Sauce
Puff
Tofu
Sauce
Fried Tofu
Deep Fry
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