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Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!
Deep Fried Dish
Mapo toufu (stir fried toufu in hot sauce) 麻婆豆腐
Stir Fried Bamboo Stick 竹嵌
COMBO A Nasi Lemak + Country Fried Chicken + Soft Drink
Fried Rice with Salted Egg & Seafood
Photos by low.b.leong
Bak Kut Teh
Wanton Noodle
Sze Ngan Chai Roast Duck @Petaling Street
Deep Fried Hakka Pork Chop
Siew Mai
Jiang Nan Mee Or Kong Nam Mee
Photos about East Ocean Seafood Restaurant
Longevity Noodle
10 Small Buns With A Sweet Green Pandan Custard Flavored Filling
Steamed Loong Tan (Giant Grouper) Fish Meat In A Superior Soy Sauce And Peanut Oil
Steamed Free Range Chicken In A Thick Gravy
Dong Poh Meat
