Photos by perutbesi
Classic/Fire Oven-Baked "Fried" Chicken with Curry Grande Sauce
Condiments
Otak-Otak Snapper Fillet
Hainanese Lamb Shank
Nasi minyak berempah, Nasi briyani, Bubur lambuk, Kema pulao
Daging Palimbang (beef), Sambal Tumis Tempe (fermented beans), Udang Gulai Nenas (prawns), Kuzi Kambing Tulang Rawan (mutton cartilage)
Photos about Gyu-Kaku Japanese BBQ Restaurant 牛角
Platter of beef cuts
Gyu-Kaku Japanese BBQ Restaurant Malaysia
Lamb Neck Fillet with Basil Marinade
Squids & Prawns
Chicken Karrage
