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Steamboat BBQ Buffet D’Kayangan names very familiar to the food fans in the Klang Valley. This restaurant provides awesome concept 3 methods of cooking such as steamboat + BBQ grill + Charcoal stove
QI Xiang Fish Head Steamboat Logo
Double-boiled Fish Maw Soup with Black Mushrooms & Dried Scallops
Sliced chicken with fish paste and almonds served with a tart holding shredded chicken with mango and crunchy nuts
Kerala Fish Curry
BAKED COD FISH WITH PESTO MASH
Photos by goldfries
Nasi Kukus corner
Cendol
Dishes
Pasta
Mutton Biryani & Beef Biryani
Fresco
Photos about Oasis Food Court
Grilled Bawal and Lala
Oasis Food Court
Grilled Stingray
Portugese Grilled Seafood
Soup Pan Mee
