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D-Buri Buri Japanese Restaurant
Aoki-Tei Japanese Buffet Restaurant (青木亭放题）
Mix rice as base, follow with Japanese Cucumber, Potato, Cauliflower bits, Shimeiji Mushroom, Dried Cranberries, Topped with Smoked Salmon (add RM1) with Honey Soy Dressing
Chicken Cutlet Japanese Curry Don
spiny lobster was simmered into a creamy and succulent dish, served with Ginkyo, Japanese Red Kintoki Carrot and green beans
海鮮和風沙拉 / Seafood Salad in Japanese Salad Dressing
Photos by ChristineLeng
Flight Club
Interior
East Meets West
The unique Two Ox interior
Italian & Spanish Ham Platter
Signature Cheesy Baked Oyster
Photos about Nihon Kai Japanese Restaurant
Nihon Kai Japanese Restaurant
Goma Ice Cream
Beef Sukiyaki
Cold Sake
Itako
