Photos by annna
Satay (12s)
Charcoal Bean Curd with Crispy Enoki Mushroom
Kazoku-Ai serves thick slices of Sashimi Salmon
Kazoku-Ai has many types of homemade sauces
Morganfield’s Publika
Menu
Photos about Imperial Garden
Fresh Ginseng Broth with Dried Scallops & Bean Curd
Chinese New Year Fancy Duets
Dishes
Steamed Triple Delight With Oyster Sauce
Crispy Durian Pancakes
