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D’Kayangan Steambot BBQ and Buffet and starting another new concept which is the special ‘skewer’ menu that be cook by using Charcoal Stove provided at each table. The latest menu are goes well with this stove such as Chicken Skewer Spicy, Spicy Beef
Double Boiled Fish Maw Soup with Black Mushroom and Dried Scallop 幸福满窝
Tomyam Seafood Soup
Ocean Treasures Soup with Crabmeat
Short Ribs Soup
Pan Mee Soup
Photos by applefish
开胃菜如沙拉和肉片
的番茄汤 (Tomato Soup)
Milkcow店铺的设计偏于欧洲风味
蜂巢冰淇淋
Snow Drop
薰衣草豆奶 Lavender Soy Milk
Photos about Kannichikan Yakiniku Restaurant
KNK Set For Two
Stone Bowl Rice with Korean Vegetables 韩式石头拌饭
酱汁
Buta and Tori Momo
Blackmore Full Blood Wagyu Ribeye
