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Drunken Chicken Timbale, Stewed Whole Abalone with Chestnuts and Fruit Jujubes
鱼 子 白 玉 炸 鮑 魚 Deep Fried Abalone with Grouper Fish Paste, Caviar and served with Homemade Bean Curd
Braised Whole Stuffed Sea Cucumber with Abalones & Scallops in Winter Melon
Abalone Mushroom Slices
Braised Abalone
Steamed ‘Lion Head’ Beijing style with Abalone Sauce
Photos by MakanKings
big prawns and mantis prawn (Lai Niu Ha)
Hokkien Mee (chilli soup based)
Buffet counter
Buffet counter
Pan fried scallops
Cha Kueh
Photos about Chinese Recreation Club Restaurant
Moet & Chandon champagne
Four Season Platter
Mushrooms with Broccolis
Boiled Black Chicken Soup
Long Har Lobster Yee Mee
