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Yaki Hitsuji to Ponzu / Grilled English Cut Lamb with Ponzu Soy Sauce
Stir Fried Kailan with Chinese Wine 糖酒介蘭
Entree: Baked Golden Pomfret with Chef Sauce
Sous-Vide Chicken Steak
Prawn Dumpling with XO Sauce
Chicken Chop with Black pepper sauce
Photos by wackybecky
Soup
Cake
Pastries
Bread Lounge, GTower
Roasted Pork, BBQ Pork and BBQ Chicken
Nutty Mascarpone Sandwich
Photos about Renoma Cafe Gallery
Goose Liver & Sweet Potato
Dessert
Frutti de Mare
Hokkaido Scallop & Cold Cha Soba
Creme Brulee of Goose Liver Mousse stuffed with Dried Fruit, Tropical Fruit Compote, Compressed Rock Melon & Salad Leaves
