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Steamed Rice with Yam, Assorted Preserved Meats & Chicken Sausages in Lotus Leaves
Steamed Imperial Chicken with Chinese Herbs & Sea Moss
Steamed Grouper “Hong Kong” style
Steamed Shanghai Dumplings
Special Spicy Chicken
Hainan Chicken Rice Steam
Photos by jowynna
Garlic sauce, chilli sauce, fish sauce & soy sauce provided
Ipoh Hakka Mee, RM2.60 each
Mixed fruit shaved ice
Pastries
The master's hokkien mee
Margherita, with a spinach infused pizza crust
Photos about Restaurant Ong Kee
Steamed Chicken
Bean sprouts (Taugeh)
Steamed Chicken
Noodle Soup
Hor fun [flat rice noodles]
