Photos by sumptuous.blog
Interior
Happy Kampung Chicken/走地甘榜鸡
h Yat Abalone Forum Restaurant (阿一鮑魚 富臨酒家)
Steamed Sea Garoupa Hong Kong Style/清蒸海石斑
Tender Beef Brisket and Tendon/五香焖牛肉
Stir-fry Mixed Vegetables/清炒杂菜
Photos about Restoran N.T. Cheang Kee (璋记饭店)
Tofu Fried With Seafood & Meat
Fried “Boi Leng” Veggie (Sounds Like Dragon Tail) With Black Dried Fungus (Mok Nee)
Bean curd with Minced Meat & Salted Fish (咸鱼肉碎豆腐)
Fried La La Clams
Stir-fry Flowering Garlic Chives with Mixed Vegetables (韮菜花炒杂)
